hrúse

hrúse
\hrúse2 f (-an/-an) earth, soil, ground

Old to modern English dictionary. 2013.

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  • crust — noun Etymology: Middle English, from Latin crusta; akin to Old English hrūse earth, Greek kryos icy cold, krystallos ice, crystal Date: 14th century 1. a. the hardened exterior or surface part of bread b. a piece of this or of bread grown dry or… …   New Collegiate Dictionary

  • Hruschewskyj — Hruschẹwskyj,   Hrušẹvs kyj [ ʃ ], Mychajlo, russisch Michail Sergejewitsch Gruschẹwskij, ukrainischer Historiker, * Cholm 29. 9. 1866, ✝ Kislowodsk 25. 11. 1934; war 1894 1914 Professor für osteuropäische Geschichte in Lemberg, seit 1908… …   Universal-Lexikon

  • crust — early 14c., hard outer part of bread, from O.Fr. crouste (13c., Mod.Fr. croûte) and directly from L. crusta rind, crust, shell, bark, from PIE *krus to that which has been hardened, from root *kreus to begin to freeze, form a crust (Cf. Skt. krud …   Etymology dictionary

  • kreu-1, kreuǝ- : krū- ; kreus-, krus- —     kreu 1, kreuǝ : krū ; kreus , krus     English meaning: blood, raw flesh; ice, crust     Deutsche Übersetzung: 1. “thick, stockendes Blut, blutiges, rohes Fleisch”, presumably “geronnen (vom Blut)”, in addition eine 2. group kreus , krus for… …   Proto-Indo-European etymological dictionary

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